We like to buy the big package of fresh baby bella mushrooms at Costco, lightly saute them in butter (don't crowd the pan!), and pack them into the freezer for later use....it's very handy and inexpensive that way.
Note: place a wad of plastic-wrap between the mushrooms & the lid, to protect them from frost. It's easy to dig out just the right amount...no need to defrost first.
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